Beautiful Tomato Salsa
2014-06-03- Cuisine: Barbecue, James', Vegetarian
- Course: BBQ, Hors d'oeuvre
- Skill Level: Uber Easy
- Yield : Medium Bowl
- Servings : 8 to share
- Prep Time : 10m
- Ready In : 10m
This can be done in 10 minutes and will transform any side salad, steak sandwich, BBQ. The key is to use the best quality mixture of tomatoes & season well (to your taste). Don’t be afraid to experiment with different dressings – forget measurements and use your instincts
Ingredients
- A mixture any good quality: Ripe on Vine Tomatoes, Roma, Cherry, Baby Plum, Santorini
- Red Onion Finely Chopped
- A Bunch of Fresh Coriander & Flat Leaf Parsley Chopped
- Dressing: Salt, Black Pepper, Olive Oil Extra Virgin
- A Squeeze of either: Fresh Lime or Lemon or a Wine Vinegar of your choice
Method
Step 1
Coarsely chop your preferred tomatoes in to chunks and place into a mixing bowl
Step 2
Add the finely chopped red onion, coriander and flat leaf parsley
Step 3
Season with salt & black pepper and the olive oil - Then dress with the squeeze of your choice
Average Member Rating
(5 / 5)
9 people rated this recipe
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